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Niçoise Toast

Yields2 ServingsPrep Time15 minsTotal Time15 mins

 2 Great Day Farms boiled eggs
 ½ cup ricotta cheese
 3 tbsp olive oil, divided
  cup flat-leaf parsley chopped
 2 tbsp lemon juice, divided
 1 tbsp chopped cappers
 1 scallion, thinly sliced
 ¼ cup pitted mixed olives, roughly chopped
 1 cup cherry tomatoes, halved
 2 oz tuna packed in oil
 2 sliced thick crusty bread
1

Combine eggs, ricotta cheese, 1 tablespoon oil, 2 tablespoons chopped parsley, 1 tablespoon lemon juice, capers, and scallion in a medium bowl. Using a large fork, mash until a chunky paste forms. Season with salt and pepper as desired.

2

Toss 2 tablespoons oil, 1/2 cup parsley leaves, 1 tablespoon lemon juice, tomatoes, and olives in a medium bowl. Gently add in large chunks of tuna.Be careful not to over mix. Season with salt and pepper as desired.

3

Toast bread. Spread egg salad on top of each slice, dividing equally. Top with tuna mixture.

Nutrition Facts

Servings 2